Carrot Bread (bread with carrots and seeds)

Description

The Carrot Bread is a unique type of bread for the Bulgarian market, which contains sun-dried ground carrots, sunflower seeds and flaxseeds. This is a temptingly delicious bread with a soft crumb and crispy crust. The bread is made with a rye-wheat starter which increases the shelf life and enhances the flavours and taste of the product.

  • Content of allergens:

    wheat gluten
  • Weight (in grams):

    350